First Course
Assorted Specialty Cheeses
Soup Course
Spanish Stuffed Green Pepper Au Jus
Main Course
Grilled Chicken Marsala with Pancetta & Mushroom Cream Sauce on a bed of Linguine served with Pan Fried Garlic Asparagus and Redskin Potatoes Roasted with Olive Oil and Rosemary.
Dessert
New York Style Cheesecake with Strawberry Topping, served with Fresh, Chocolate Dipped Strawberries
Table setting includes a bottle of wine and a long stem rose. Wine may be enjoyed with dinner or taken as a gift.
Craft beer and wine cash bar available.
$90 per couple plus tax & gratuity
$50 deposit required for reservation.